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ANTIPASTO ALL'ITALIANA - TRADITIONAL ITALIAN ANTIPASTO

4004_traditional_italian_antipasto(0)
ITALIAN DRY-CURED HAM
emilia(18)

It has mildly seasoned aromas and a delicate flavor. As its curing progresses, it acquires curing cellar scents and other complex, intense aromas. 

FENNEL SEEDS SALAME
toscana(7)

This salame is named for its unmistakable aroma of wild fennel due to the addition of seeds. The color of the meat is a nice deep red, coarsely minced to a medium grain. It is characterized by its round scent and fresh flavor with notes of fennel and seasoned meat. 

MILANO SALAME
lombardia(8)

Defined by its rice-grain shaped fat marbles, this salame has an especially fine grain and a sweet, simple taste. Typical of Northern Italy’s Lombardy region, this salame is widely known and praised for its appetizing, pleasant flavor, with nutty notes and a fresh aroma. 

gluten_free(51)
lactose_free(44)
no_compromises

NO COMPROMISES

Levoni has never compromised origins. We maintain we are as Italy made us: proudly delicious.

controlled_supply

CONTROLLED SUPPLY

A supply chain made of prime materials. Pork cherished and celebrated for ages creates our legacy.

100percent_italian

100% ITALIAN

All of our farming, breeding, producing, curing, and seasoning happens in one place before the US.